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Bidrage med feedbackI've had the pleasure of enjoying two incredible experiences at the restaurant. The first was due to their amazing steak, and the second was their unmatched Sunday roast. The service, food, attention to detail, and ambiance were truly exceptional. The staff is a true asset to the establishment, and the quality of the dishes speaks for itself. I'm looking forward to going back in May, and I can't wait to see if this place lives up to the hype; it doesn’t just meet expectations—it exceeds them!
The black truffle starter was incredibly tender and melted in my mouth. The main course was the best I’ve ever had. The steak was perfectly cooked and so flavorful, especially considering how good it was. The atmosphere was warm and inviting, although the music was a bit too loud for my taste. Overall, I’d give it a 10/10 and I will definitely be back soon!
I spent a delightful three hours here with old friends. The service is absolutely top-notch; the waitstaff genuinely goes above and beyond to ensure they understand our orders, get the quantities right, and recommend the best pairing options. We tried a mix of porterhouse and filet mignon, both cooked to perfection and absolutely delicious, though the filet mignon was definitely my favorite. It's an experience that feels truly otherworldly; you simply must try it.
Probably the best steak place in bristol! the service was great and they were so friendly and friendly. eating was too delicious, I can't even begin to describe it. especially the Squid-Starter! had a great time.
Tasty food. Beautiful servings. Not annoying staff , thank you for a very polite and balanced service and communications. Creative interior design, it reminds me of a countryside barn. City dwellers don't forget where their food comes from.
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