Saki - Brisbane

We were very excited to visit sake brisbane. we love Japanese eating and sake was well reviewed. we were disappointed. as a special contract we have both ordered

My sister and I have sung in this charming restaurant and loved every morsel of our lunch. tasty aromas and a good selection of fish dishes makes the eating experience very unforgettable. we are not an expert for Japanese food, but thought the sortiment was excellent.

I had been wanting to try Sake for years and finally had the chance to go for my birthday. The menu looked fantastic, so we ordered a variety of dishes including sushi nigiri, edamame, karaage bao, popcorn shrimp, nasu dengaku, wagyu gyoza, king crab, and brussels sprouts. My husband also ordered the drachenei dessert. The total bill came to $220, including a drink each, but overall we felt the experience did not live up to the hype. The standout dishes were the nasu dengaku and brussels sprouts. However, the nigiri rice was too warm and fell apart, the edamame was frozen and limp, the karaage bao had an overpowering sauce and lacked crispness, and the popcorn shrimp was soggy due to being smothered in sauce. The gyoza had a strange sauce that did not complement the dish, and the salmon was drowned in a mediocre sauce/butter. The drachenei dessert was a bizarre blend of flavors. Overall, while I am glad to have finally tried Sake, the number of misses on the menu make it difficult for me to recommend a visit. The service, however, provided by our waitress, was friendly and top-notch, and she was the highlight of our experience.

Many years ago in sydney, we thought we would let the brisbane go. eating was nice, but it is too expensive for what it is. does not like how they use the blasphemer on the sushi, it smells and. the taste wrecked. the wagyu steak was the most beautiful, but for $60 for about 8 small pieces it is not worth. I love noodles, but the strange texture on her that I didn't like. service was excellent, weeping and so beautiful, but after paying $200 still very hungry is not great.

This Japanese restaurant in Brisbane offers a truly delicious dining experience, perfect for those who have been traveling for a while and are looking for a tasty, healthy meal. I recommend asking for a seat at the kitchen counter, as my husband and I had a fantastic time watching the chefs work their magic up close. The house salad with crisp kale over lettuce was a pleasant surprise, and the gyoza was absolutely amazing. We enjoyed our experience so much that we came back for a second night in a row. I highly recommend this restaurant.