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Bidrage med feedbackMagic. Great food and great drinks. Staff are so friendly and helpful!! Well worth a visit!
You should visit for the beautiful courtyard out back ; . We were looking for a coffee fix Saturday morning and decided to drop into Andavanth. I am so glad we did. The service was quick and friendly. The food wasn't the best, but it wasn't the worst either. They serve merlo coffee. *thumbs up for the beautiful scenery and courtyard at the back, it was nice.
Five for ambience and a truly beautiful building in an industrial area albeit a sophisticated precinct. The food is nothing to rave about but the setting is unusual and provincial. Make up your own mind.
Today I woke up late and thinking about breakfast I remembered DianaW had recently visited this coffee shop which I haven't heard of before and since it's not far from my house I decided to give it a try.<br/ <br/ I ordered a dirty chai latte and I firstly tried to order the dill potato cakes which were unfortunately sold out so I decided to venture myself on their cabinet and settled up for a white chocolate, cranberry and pistachio slice and also a carrot cake.<br/ <br/ The dirty chai on soy was nice and creamy with a good coffee flavour and not too sweet but could have been stronger on the chai bit of it, would rate it a 3.5 or 4 out of 5.<br/ <br/ The white chocolate, cranberry and pistachio slice, was a bit hard to cut through with a fork but tasting it there was a nice texture from the pieces of white chocolate, cranberry and pistachio and was actually moist. My only problem is that it was too sweet, I couldn't barely finish half of it. Disregarding its sweetness I would rate it a 4 but for my preferences it scores a 3 out of 5.<br/ <br/ The carrot cake was a bit on the dry side, and the frosting on top was a bit too thick in some places but overall was an enjoyable cake, had it been moister and with some more nuts to it i would have scored it a 4 out of 5, but today it gets a 3.5.<br/ <br/ Overall it's a nice place for a coffee, the staff is friendly and I would be back to try their lunch menu perhaps.
Ok how have I never been here. We were starving for late brunch, I've passed this place a million and one times and something compelled me to u-turn and after checking the menu online, saw dill potato cakes and walked in. So glad we did. <br/ <br/ They weren't on the Saturday brunch menu however the owner happily made them for me no worries- that was so nice. The dill potato cakes came with salmon, poaches eggs and sour cream. I ordered a side of hollandaise and mushrooms. It was so delicious!! <br/ <br/ House made hollandaise- everything was so good. The potato cakes weren't overly dilly and a great alternative to bread, eggs well poached and the sour cream was a good side. Partner loved his eggs benny which came on Turkish. <br/ <br/ Coffee was merlo and pretty decently made. I had a Noah's juice. Can't wait to come back for their cocktails- all $10!