Gasthof Metzgerei Zur Brücke

At the bridge above the loisach stands this, over a hundred years old, hospitable. the entrance is located on a small side street. Here they get gracious chickens that pick up their food on the street or the neighboring deich. also the rest of the kitty that are brought here every day will not be overlooked, and the air smells wonderful to land. You have to buy this if you want to come back. in the gasthof itself, a Bavarian kulinarik awaits, from one generation to the next, always owner-managed, everything is new and modern, which is already due to the fact that the lukez in high water floods the gaststubenboden. so the gasthof can now also call itself hotel. the menu is very rich in hot and cold food, very regional. because a metzgerei is also part of it, is the current wet metzgermeister, comes meat and is made from its own production. in the afternoon they can get used to homemade cakes. over 20 years I have visited this gas house, and the quality has always remained equally good. Unfortunately, this year I experienced something negative which leads me to take a star. I was glad to stay here once. the single room with breakfast for 48 euro, because I did not expect great comfort, usually clean. that was it. bed, table, chair, small hard sofa, tw and a newly renovated bathroom. sufficient for a night. but the bed, as terrible. snore and squeeze at any movement. the matrate lowered far down. even the bed was very low, small mobile people I cannot recommend it. the wooden frame was then placed under much noise on the bed edge, the wooden frame was sensitively pressed against the legs. the room of my life. a night, no more. the breakfast was not so special. a large basket with the cheapest brotsort, and since Sunday was probably still from the day before. love bridge, luckily, that was nothing, but to eat again.