John Benton Im Becks am Markt - Bremen

Whenever we have visited outside, we visit the good stubby of the cracks, the marketplace with the roland, the beautiful rat house and then we go to the ratskeller to eat. the ratskeller has been there since 1405. the Rathaus with the roland is today unesco world heritage. on the menu there are typical bremer spits, such as bremer kükenragout, labskaus, bremer knipp, but also pork and bark fry. the bremer seemannslabskaus pork and stamped potatoes with mirror, roll mops, red beds and spicy cumber costs 10,95 € the service is always very friendly, although this is locally overrun by tourist. the environment in the cellar with the old barrels is already very impressive. our guests and we found it always very nice there, certainly other cities like to come here, welcome rostock and wismar! soon we will eat with guests here again. on the south side (on the marketplace are six 1599 furnished priölken (plattdeutsch für „Laube“ or „small friendly space“:) wood-paneled, semi-round séparées for four to five persons. the priölkens were originally used by traders to talk with their returning capitious about contracts and business undisturbed. for reasons of standing, doors to these chambers must not be closed until more than three people sit in the table. already reserved for four people. we look forward to eating the guests in the oldest ratskeller deutschland. after the visit on Saturday I will take 1 star here, my guests got cold dives, my rib eye steak was not clean cleaned by tendons. steaks should be eaten in steakhouse.

A day of holiday in the rug should be back. so on 21.07.2020 with the railway to roar. we were in the ratskeller with 3 people to eat. among others bremer knipp was ordered with bratkartoffeln. the value of this food is from 7.00 to 9.00 euro. in the ratskeller it costs 13.50 euro. the bratkartoffeln were not at all, but 1/4 or 1/2 kartoffeln and only browned at some places. it's not that easy. the not simple bratkartoffels, how must the rest be eaten. also the service very negligent. only at the time was the 1/2 table cleaned. when we went there, there was still a dirty whisper on the table. next visit we go to the competition.

Very disappointing and not a hang-out sign for cracks. we were eating with 7 people and unfortunately we went back a lot. I just ordered a little suppe. she was cold, but tastefully very good. the crown was the bad service even above. we sat 1 and 1/4 hours before the unclear. therefore no more beverages could be ordered. So the fragile ratskeller doesn't see us so quickly!

Now also later my appreciation to the gross ratskeller. with the arches it is a rustic and cozy location. I could enjoy the delicious food a long time ago. but this time, unfortunately, a lot went wrong. in some friends it was served cold. Of course, that's not something that can happen. my dish carafe gnocchi filled with truffled goat cheese, champignons on leaf salat in cream sauce, but was hot and very tasty. because I didn't get the teller empty, my suppennachbarin still had some of it. that lasted overly long. the drinks came fast. despite all, it was a beautiful evening with many big spuken. unfortunately ended our meeting and we went back to our hotels.

The service is bad. the food was very unloved. bad sign of crimson.