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Bidrage med feedbackImpeccable service, warm atmosphere, delicious traditional food and very nice wine. The chef sent olives and exquisite croquetas as appetizers. We had the casserole of beef with smothered onions cooked perfectly and a steak in its own sauce, topped with ham and egg. The steaks were flavorful and tender. The rolls were fresh baked and delicious. We ended with poached pears in port wine. We can highly recommend this restaurant. It’s a minute stroll from the Moon and Sun Hotel. We will definitely return.
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