The Hong Kong - Bradford

The only Chinese take away open on a Monday in the area , so never been before thought we would give it a try, unfortunately it will be the last, over cooked rice, tough meat, greasy spring rolls and curry sauce with a layer of greasy on the top. Everything tasted like it was made the day before and reheated in the microwave. ... I didnt hear any dings but who knows . Not recommended

The food at this restaurant used to be delicious, but ever since the change in ownership, it has become unappetizing. It seems like they are using corned beef in their beef dishes now. I will not be returning and suggest that you look elsewhere to spend your time and money.

I have been going to this takeaway for twenty seven years but now it has changed hands I will not be going again.We gave it three tries as it had changed ownership and each time the food has gone in the bin.In my opinion it has gone from the best Chinese to the absolute worst.

This used to be a most excellent takeaway. Not sure if the original owners are away or it’s changed hands but the last 2 orders we’ve placed over the last month have been very poor. Very watery sauce and very bland flavour. Some ingredients missing and not at all the usual standard we’ve experienced. It’s very upsetting as it used to be one of the best Chinese takeaways in the area.

We ordered one Special Fried Rice, one Chicken Fried Rice, two Curry Sauces, and one order of Chips. Both fried rice dishes were lacking in flavor, with some of the meat appearing to be a disturbing grey/white color. There was no beef included and the prawns were very small. The Curry Sauce did not resemble curry at all, as it was thin and not very tasty. The chips were terrible, not fresh, and seemed to be frozen.