Walk On's Sports Bistreaux Gonzales

We live in Green Trails and very excited to have Walk-Ons in Stadium Trace. We finally gave it a shot and it was a special experience. The food was incredible, blackened chicken with green beans and mashed potatoes. Fairly priced and delicious. My son is 20 months and very active. He was walking around and took the hand of Isis(one of the waitresses). He lead her to the claw machine, and she paid for him to play. They came walking back and my son had the biggest smile on. It was a special moment and Walk-Ons will now be our favorite, go-to restaurant.

Good as always, definitely my go-to spot (both locations). The service and food was great and In the words of my kids, it 's bussin ????????????. Pictured below is the boom boom shrimp, Ribeye poboy and pulled pork sandwich. Ask for Bryant and tell him Mrs.H sent you. ????

We went for a birthday dinner, and our server (Caitlyn? was fantastic. She was so nice and attentive. It's a fun atmosphere and the food was delicious. Would definitely recommend!

On a Thursday night 4/28 we decided to try Walk-on?s after experiencing them for the first time at the Taste of Hoover in 2021. The appetizer we ordered was called cheese logs which were larger than any cheese stick I?ve seen. Now I call everyone?s else?s cheese twigs. There is a spice on these we couldn?t identify and there wasn?t enough marinara sauce with them but still good with lots of cheese. My wife ordered the sliders which were cooked well done just like she likes them. I ordered the Pastalaya which was very good. There is a wide selection of draft beers to choose from and plenty of TV?s to watch your favorite sports events. We will definitely be back to try other menu items but my wife is going to stick with the sliders.

Food and service were great. Went on a Sunday afternoon and the wait for 8 people was about 15 20 minutes. Buffalo chicken sandwich was 2 large chicken breasts, big sandwich delicious. The cheese logs are great too. They're just cheese sticks but the breading has seasoning in it.