Enoteca Al 29 - Bracciano

My partner and I came here the winter just past, curious about the photos we saw on Instagram. That evening we won on the meat menu and were very satisfied. Last week we returned, satisfied with the previous one, and we chose the menu based on fish. I have to say that personally I was a little skeptical initially, but as soon as I saw and tasted the antipasto of raw, I was deliciously recredted. Finding an excellent raw in the lake restaurant is difficult, as well as cooking and finding the right cooking point of a beautiful tuna cut taken as second). And as the first spaghetti with clams and muggine cask. All accompanied by a good wine. Ah already, of course they also have a wide choice of wines. What to say Enjoy is a real certainty!!!! Not to mention the staff. All very polite, available and with a smile.