La Table de Thau - Bouzigues

The first feeling is the clearness and the roughness with much light. the tables are all covered with tablecloth and cotton napkins. the view of the pond of thau is only excellent with a small terrace. the buffet is not so big with...cores of tellers and seafood, but they find the best oysters and raw mushes (ordered) ever. Besides, they have seafoods like oysters with creams and cheese from the often cooked and muddle with vegetables called marinières. over a few seafood and sweet salads. a beautiful wine card from local weeping. this is not the place they go for desserts, only a few sorbets ice creams and pancakes but good enough. the quality of raw seafood is excellent. the owner is a nice woman very friendly and cares about everything. She works with her daughter and her friend. the service is fast and efficient. the buffet costs €29.90, which is favorable for this quality.

At the western end of this famous clam village at etang du thau. balcony in the first floor with views of oyster beds. also well ordered A/C interior seats. extensive lunch buffet 25€ august 2015. ground floor is working area for shells..Auto parking right after...Leaving the meze main road.

The exterior of this restaurant belies the quality within. The sign outside says vue panoramique and indeed, it is. The view from the restaurant and its balcony across the etang are wonderful. The food is excellent and the service of a very good quality. The...buffet is magnificent value and offers quality at a very reasonable price. The fish soup was very good. The selection on offer was broad enough to be interesting and to cater for various tastes. The desserts, sorbet and cafe gourmand were outstanding. The food is as fresh as it can be. All in all, good food, good service and a reasonable price in a spectacular setting. We had a wonderful afternoon here and will be returning in the near future.

We have a holiday house in the area and regularly eat seafood in Bouzigues. For several years we ate at another well known restaurant in the area but the last two meals we had there were disappointing. So we asked some friends for recommendations and...they mentioned La Table. They warned us that the outside was nothing to look at, they were right. But in contrast, the inside is modern and luxurious, and it has the best sea views in the area, with a panoramic window overlooking the bay and a terrace. We were three generations. Our five year old ate the enfant menu, whenever I see chicken nuggets' I'm prepared for the worst but these were nicely battered and crisp chicken breast coujons. The rest of us had the buffet. This included fish soup which was unctuous and had the right level of seasoning. I had several plates, the oysters were perfect, whelks lovely, mussels both cooked and raw, delicious. Everyone was very contented. The only complaint was that the crevettes tasted saltier than previous experiences in other restaurants. Dessert was nicely presented. The service was excellent. The staff are young, informal, tolerant of kids, and happy to accommodate. We will return.

At western end of this famous shellfish village on the Etang du Thau. First floor balcony overlooking oyster beds.. Also well appointed A/C indoor seating. Extensive lunch time buffet 25€ August 2015.. Ground floor is working area for shellfish..car parking on right after...leaving the Meze main road.