Joya Bar Restaurant - Bordeaux

Interesting menu. Everything we tried was well executed: salmon poke bowl (really fresh ingredients, generous size, delicious flavours), Le Tigre Qui Pleure (beef in Asian spices) and Planche Mixte (jambon et fromage de brébis). All were excellent. Fun decor and great service confident on gluten free options. The brunch on Sundays is also well worth the trip.

We have eaten at the Intercontinental the quatrième mur, and several restaurants in the center of town which have all been much more expensive than here. This has been, by far the best restaurant we have eaten in. Best service, tastiest food, we will be back again. Félicitations à toutes!

Tataki de saumon Excellent Tigre que pleure Good. Rice with no taste. Tartare de boeuf Not good. Low quality meat and with a few salad leaves on top which had already passed their expiry date. Tiédreu au chocolat Extremely good Tiramisu Poor. No mascarpone. Service ok but nothing special. They all wear masks correctly when addressing to the clientele. Place Nice déco but the tables did not had at least 1 meter between them as required for social distancing. Ambiance It starts quiet but as the evening evolves it starts to get noisy and with loud music so if you want to enjoy a quiet dinner book early and leave even earlier!

Bar Restaurant pleasant, fast and efficient service, good cuisine

This restaurant was not a bad idea for a Sunday brunch. Nevertheless, we found it a bit too expensive for a brunch, the view was great, there was a variety of food choice and there were vegetarian options. It's just that we didn't need so much on a Sunday morning. We hoped a normal brunch will be served instead of self-service. We still spent the time there, although