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Very serious, always professional and welcoming staff. I was never disappointed. the menu is varied (grill, tacos, sandwich, pizza... and very little waiting. t...
Læs mereVery good restaurant, I strongly recommend. Very nice staff, with little care. The chef’s plate, a very good treat!
In fact the problem with these people is that since restaurants can receive from the public he no longer answer the phone because they have people now. Thank yo...
Læs mereOn top staff very pleasant and smiling. I recommend
Very good reception, kofte plate no more, but my friend took an iskender I think excellent. The dessert was light and very good and the tea offered
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Læs mereRestaurantsdefrance
Godt vurderede restauranter i nærheden Bonson
4.8
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4.8
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By: Unieux (tæt på Bonson), 2 rue Ambroise Pare, 42240 Unieux, France
"Cuisine excellente et accueil chaleureux. Le top"
4.8
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4.8
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By: Montbrison (tæt på Bonson), 15 Place des Penitents, 42600 Montbrison, France
"C’est à chaque fois un super moment! Service et cuisine au top!"
4.9
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4.9
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By: Saint-Étienne (tæt på Bonson), 4 Rue Etienne Mimard, Saint-Étienne I-42000, France
Takeaway, Kørestolsvenlig, Wifi, Parkeringsplads
4.8
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4.8
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By: Saint-Étienne (tæt på Bonson), 1 Rue Des Passementiers, 42100 Saint-Étienne, France, French Republic
"Plat délicieux, serveur très agréable : parfait !"
4.7
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4.7
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By: Montbrison (tæt på Bonson), 15 Rue Marguerite Fournier, 42600, Montbrison, France
"Menu a 29 euros un peu leger salade sutout de la salade viande petit morceau avec sauce foie gras sans gout tiramisuy super assiette a la carte a 19e..."
4.8
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4.8
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By: Aurec-sur-Loire (tæt på Bonson), 2 Rue De La Riviere, 43110 Aurec-sur-Loire France
"Je voudrais aller mais être complet ou fermé ou répondre à ne pas suivre"
4.7
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4.7
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By: Saint-Étienne (tæt på Bonson), 24 Rue Des Martyrs De Vingre, 42000, Saint-Etienne France, Saint-Étienne
"Très bon burger et accueil chaleureux??????????"
4.8
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4.8
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By: Saint-Étienne (tæt på Bonson), 68 Cours Fauriel, 42100, Saint-Etienne France, Saint-Étienne
"Très bonne réception, excellente cuisine. Un essai absolument"