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Bidrage med feedbackI had a fantastic lunch today. The chicken carving, chips, vegetables, and mushroom sauce were delicious and served hot. Highly recommended.
When we wanted to eat with the girls as we had heard, she was a new cook and wanted to sue it. We ordered a steak sandwich one of the best I ever had) and was pleasantly surprised by the good quality of the fresh ingredients....So the lamb laces ordered, the salad was fresh and the laces where mouth casting my friend forget all the table manures and the bones striped for their tasty). Finally we ordered the frying roll and the meat was juicy and the roll was fresh. Was great value for money We look forward to seeing what else this new chef has to offer
The defeat of the BBBC Bistro is sad to see. The BBC Bistro was the best place to eat in Nowra for a quality, good value and essential meal, but NOTany more. We are aware of the significant effects that the pandemic would have...hadowed on all aspects of the income income of the association, but we get the clear impression that the association uses that as a excuse to weaken all aspects of the bistro instead of trying to keep standards. i whose decision was to delete beef from the daily roast menu? The beef Sirloin was a food legend. The only things that have not been reduced are the seating and prices
After reading some previous reviews, I was a bit skeptical, but I was pleasantly surprised after my visit to the restaurant. We had booked a table for our large group during peak hours and ordered the beef and pork roast dinner. Despite a long wait to order due to a large queue, the food arrived in a reasonable amount of time. The portions were generous and the meat was well cooked and cut. It seemed like we weren't the only ones enjoying our meal, as other diners seemed to be enjoying theirs as well. The roast itself was delicious, and the children particularly loved the vegetables. Additionally, the dessert section offered milkshakes and ice cream, which was a hit with the kids. Overall, it was a satisfying dining experience.
I have been a member of this restaurant for a number of years. It used to be good for lunch and dinner until they changed staff in 2020. Since then, the quality has deteriorated significantly and prices have increased. Today, I ordered the roast pork lunch and was extremely disappointed. Instead of getting slices of meat, I received only small bits and pieces, resulting in a pulled pork burger with vegetables but no bun. Nobody in our group was satisfied with the meal. Unless I hear of a major improvement, I do not plan on renewing my membership.