Il Marinaio - BOLOGNA

Lovely fresh mussels, cockles and anchovies for starters. The plaice for main course was superb, delicate and cooked to perfection, let down by the vegetables.

Fish is very fresh and cooked the Napolitan way very healthy, very light. We had a good meal. But the price was on the high side. Be very vigilant on what you ask for fish as price is by weight do your calculation...before accepting a fish too big normally better to ask fish to share by 2 (don 't accept 500grs for 1 as I did). Don 't ask for 'special menus ' if they are not clearly priced. Also the waiter that helped us gave us a bad and pricey recommendation for wines don 't follow their advice choose yourself. We had great fish but you have to really smart up against the 'napolitan tactics ' to push the bill up.

Excellent octopus salad with fried onion rings and not only.

I expected the fish to be better. friendly and kind staff. I suggest you put less salt in the course.

Quiet place, excellent cuisine, fish appetizers are excellent, especially those of the warm and cold house are always a great choice. very good also sweets