Auberge de l'Ange Gardien

We booked for a Sunday dinner and luck there was another table. I understand why this place is so busy. we enjoyed our meal, good taste, fresh and varied eating and simply cooked as they wanted. we chose a main course and dessert. Two of us chose 'ris de veau' the other two 'filet de biche.' nothing is left in our tellers! the service was pleasant, friendly and without delay. safe recommended!

Beau Restaurant, Bonne Cuisine, Bonne Ambiance Service: Dining Type: Dinner Food: 5 Service: 5 Ambiance: 5 Recommended dishes: Rouget With Sa Cassolette de Légumes Et Gratin, Mille-feuille Vanille Fruits Rouges Sorbet Cassis

Au top Food: 5 Service: 5 atmosphere: 5.

Bonne nuit avec nos amis, je recommande. Alimentation : 5 Service : 5 Ambiance : 5

Good cassolette of snails with snails, good cassolette salmon, good fisherman salad, on the other hand, these salads are not top because the chicken fainted with water, the Caesar sauce neither because it does not taste the Caesar sauce, too much water at the bottom of the salad dishes, badly swamped and leaves too much. The average of carbonnade, without bragging about mine is better!!