Cuisine On The Green - Bloomfield

Friend of ours ordered everything on the menu to try and the food was out of this world would definitely recommend

Fabulous! Gourmet dining at the new Cuisine on the Green we were the first customers at their soft opening, as part of Bloomfield Center Restaurant Week. Excellent, you will not be disappointed. Food was incredible. Seating was generously spaced.

Excellent food! Good service. Spacious outdoor seating on Bloomfield College campus. A welcome addition to the local scene.

Excellent experience! My entire family truly enjoyed the food. The restaurant was very accommodating regarding dietary restrictions and allergies. The staff was also very friendly. The only improvement could be the speed of service, as the food could have arrived a bit quicker.

We visited this restaurant for our first date night since the pandemic, and it was a fantastic experience! I wish I had taken more pictures of the incredible food, but we got so caught up in the meal that we ate it too quickly. Everything was absolutely delicious. The service was exceptional as well. They employ a four-star chef from the local college and a wonderful staff dedicated to providing the community with tasty, affordable meals. We enjoyed steak, seafood, salads, bread, and pesto, and each dish was fantastic. I highly recommend the smoked salmon appetizer—it's the best I've ever had! The prices, considering the quality of the food, are remarkable. The ambiance also exceeded our expectations, with individual screened tents adorned with flowers and candles. There were tiki lights and lovely background music enhancing the experience. I can't recommend this meal and overall experience enough!