Reserver
Tilbagemelding
Bidrage med feedbackPerfect steaks, presented on pipe hotplates (seriously do not touch them.) large, divisible sides for every taste, economical, kartoffel au gratin, framed spinat, jumbo wobbing rings my favorite was the excellent lobster mac and cheese! several servers visited our table of 15 with great attention. the tablecloth and the linen napkins were for the plates, flatware and glasses, the table looked sharp and inviting.
Excellent! cost high? yes and worth every succulent bite! steak was perfectly seasoned that it did not do justice when used with steak sauce or wire puller. it is like! also sweet were spiced, I am not too fond of bruise, but after a taste I was a groupie! I was always hesitant to taste these raised spots because of the lack of taste or spice. not here, I'll be back routinely to try all her dishes. our server sarah was on earth, polite and positiw. and to disappoint our night, spoke to me charles barkley when I came in and we later talked like people of everyday! upscale spot with a laid back overtone...dress code is from casual to semi casual...so dress to impress when they feel. that is raised so that you will get what they pay!. and they don't have to worry about watered cocktails here!
I wanted to celebrate my birthday and the experience was wonderful. Great atmosphere and service. And even bigger company (my man
Our son went to high school last night. We had dinner reservations for 8 and not arrived until 9:40. They closed at 10! But they didn't bother us and put on our table. Flemings had a table for us with final decoration! The service and the food were so great! Thank you. Flemings for support make final evening a lot of fun!!!!
This was definitely an experience to remember. We celebrated my husband’s birthday for the two of us. When I made the reservation online and input the celebration (birthday) we had a birthday card on the table which means they pay attention. Also we got to do a complementary champagne toast at the beginning. The prices are expensive, but that’s what you pay for when your going to a high end restaurant. This will not be our last visit. I consider this restaurant a special occasion type of restaurant so be mindful when going because the prices may catch you off guard if your not prepared financially.