Tilbagemelding
Bidrage med feedbackWe were passing through, I was in the mood for something unpretentious and local and this place was perfect. It took me back to the ‘70s. Service was excellent, menu traditional and food unpretentious.
You would think a livestock yard would have a good hamburger. Not so!!
Pays is a nice little place. It's tucked back away from the hustle of downtown Billings. Good down home cooking. The pies are 100% worth the calories.
Old styled venue, for breakfast and lunch spot, when we checked in early around 7am, not really crowded, the gentle lady offered us coffee and drinks warmly, we made our own customized breakfast menu and ordered 2 medium half fry eggs with 1 french toast, scrambled eggs and pan cake, the portion of scrambled egg was smaller though pan cake and other items quantities were fair enough, we re filled our coffee cups, and spent like 30 min. The prices are reasonable also, the atmosphere calm, definitely visit again if we need to go for breakfast. Parking: the cafe located to nearby livestock area, so plenty of parking.
I would guess the breakfast is great, but I had a burger that was not bad, but small for the price. Loved the flat top crust on the meat but would have like more of it and more fries for the cost.