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Lamb pie was fantastic! full of lots of meat and the pastry was light and flakey Well worth the driveThe chicken and the beef pies also got a thumbs upOverall g...
Læs mereBeef mushroom and red wine pie had good flavour and tender meat pieces. Pork, thyme and garlic confit sausage roll was well-flavoured. Don't get the fries next...
Læs mereI love their pies and sausage rolls, quality pastry and ingredients used. Scones are also scrumptious and the chai is a must for anyone who loves chai. I always...
Læs mereThe plan was to have a pie 'face off ' with Gumnut but we ran out of meal windows on our 3 days! For Stones we selected the beef/red wine and the lamb/potato. B...
Læs mereBerrima is a quaint little town in New South Wales’ Southern Highlands that plays host to numerous jam shops, the stunning Berkelouw Book Barn, and Stones Patis...
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