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Bidrage med feedbackWe had a fantastic dinner at 1933 Grill on Saturday night. The food was amazing - my husband ordered the Milehigh Meatloaf and I had the Lobster Ravioli. The waitresses and chef were extremely friendly. The chef even took the time to chat with us, allowing us to thank him and compliment him on his excellent cooking skills. We will definitely be back. Thank you so much for a great experience!
I have only been to this restaurant twice, but the food was amazing. The portion sizes were so generous that I couldn't finish my breakfast. The home fries were the best I've ever tasted, and the country fried steak was prepared perfectly. My coffee mug was always filled to the brim. I can't wait to bring my wife for Tequila Tuesday! I have included photos of the delicious Avocado toast with egg and nutter butter crepes. Both dishes were incredible.
Last minute road trip. I always opt for a local eatery over a franchise. This place checked all the boxes! We didn't order from the menu. The specials sounded amazing and they were! I ordered fried green tomatoes. They were served with feta and a Chipotle ranch sauce. So good . My entree was beef filets with green beans and mashed potatoes. The filets were prepared perfectly. The green beans were prepared roasted. I am not a green bean fan. These were amazing. I ate them all. The mashed potatoes were good. I couldn't eat them all. My son ordered the pork chops with jalapeños and mango. Perfection with crispy outside and tender moist inside This grill is worth a side trip all on its own! I am so glad that this place came up in our search for dinner tonight. I highly recommend. When traveling anywhere near here again, I will be repeat customer!!
This restaurant is a hidden gem! The vodka sauce was incredible and we were definitely not disappointed. I can't wait to come back. Our waitress was excellent and all of our food was perfect.
Very cute atmosphere, staff was friendly though were busy, food was alright. We just got appetizers: pizza rolls, pretzel bites, and wings. Honestly I didn't care for the sauces though ended up dipping my rolls and pretzels in my husband's wing sauce which was a little better (kinda spicy for me). Pizza rolls dough seemed under done on the inside? Pretzel bites were good and my husband liked his wings. Not my jam but a cool place and maybe entrees are better than the appetizers.
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