La Vieille Ferme - Feedback

Perfect business meal in a rustic setting that I love a poignant dagger like butter you really need to enjoy this type of home-friendly establishment

Traditional and delicious cuisine, good reception and warm atmosphere.

Friendly, friendly and especially not to miss! Cheese lovers, come on! thank you for the moments spent at home

Just go for the very good taste buds and some bosses are charming

Super restaurant very well welcomed. Very good very copyy. No choice. really great. I recommend

Very good restaurant a little away from everything, so relatively quiet very good cuisine, excellent service, well prepared and well presented dishes, fresh pro...

Excellent food, smiling and pleasant waitresses. Hearty and well presented meals. I recommend it, remember to make an appointment beforehand. Very good experie...

A small restaurant in a quiet corner of the village, really nice! A warm atmosphere and very good cuisine!

We'd believe in a savoyard restaurant, everything's good.

Very good savoyard specialties menu. Very clean restaurant. Covered terrace. Excellent reception.

The place and the restaurant are very pleasant, I love very much. The kitchen is simply good, we will go back.

The kitchen is very good the service is pleasant small restaurant with a quiet and warm setting worth the detour

Very good. Very hot frog thighs. charcuterie plates Very nicely priced ice cream is very good.

Sunday menus (so on Sunday!!) says the perfect "food"! Very good products, adapted quantity, very nice reception and simple service, efficient and perfect imper...

Very nice friendly place. Excellent food, savoyard specialty to fall. Listening and welcoming staff. Copyy and very good. Let's go back.

Very good cooking without charge, delicious homemade fries, reception at the top.

Reviews, perfect as usual don't hesitate, an extra atmosphere a meal worth the detour, qualities perfect price as

To recommend a good restaurant in which you feel good cuisine also

Excellent food. Just a small flat, open the bottle of wine at the customer's table and make it taste. But we'll come back...

A 13-E50 menu with lentil salad chicken and apple pie.We take a fried steak card 18h 50 dessert 2boules de ice 5E. In the end, there is no choice of dessert but...