Hofke Van Bazel

It's not the first time, but it's really top qua presentation and taste. Definitely their star worthy, only the beasts of the servants wash more often. That could cost your star! The service was perfect, by the way.

We had a $100 gift card in May 2019, but due to a serious chemo and radiation of my wife, we couldn't digest this receipt in the premeditated six months. I called the restaurant twice with the question to still use the gift card. They didn't even have the decency to answer our question, if this is the way to work for a restaurant with a michelinster who knows for a $100 gift certificate, this is all really pollen and customer friendly.

We had a $100 gift card in May 2019, but due to a serious chemo and radiation of my wife, we couldn't digest this receipt in the premeditated six months. I called the restaurant twice with the question to still use the gift card. They didn't even have the decency to answer our question, if this is the way to work for a restaurant with a michelinster who knows for a $100 gift certificate, this is all really pollen and customer friendly.

It was two years ago and since it's the only restaurant with class that's open on Sunday, I've been having dinner with friends. It was a very surprising confirmation of a former visit. It's gotten even more paintier to a real event now. After a tour of the case history, we were brought to the aperitive cellar. Here we got a nice collection of amuses. The degustation menu was divine. Shortly congratulations.

It was two years ago and since it's the only restaurant with class that's open on Sunday, I've been having dinner with friends. It was a very surprising confirmation of a former visit. It's gotten even more paintier to a real event now. After a tour of the case history, we were brought to the aperitive cellar. Here we got a nice collection of amuses. The degustation menu was divine. Shortly congratulations.