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Bidrage med feedbackFantastic , a family-run restaurant treated in the smallest particular food excellent fresh fish excellent service, well composed wine card
Restaurant with very nice photos, recommended by a friend who had already been there, I decide to book. I look for the local on Google and find the possibility to book through the The Fork app. Ah convenient! Booked for December 13 with a few days in advance, hoping to find a table. Great I got confirmation of the reservation by email. I wait, wait, on Tuesday 12, the day before, I was canceled the reservation, without apparent motivation. All right, it's gonna be an overbooking and maybe I booked too early. I decide to book for a week later, on December 19th. Same iter through The Fork. In the same way I was canceled the reservation the day before without having a valid reason. Then I try to book through the second platform that offers the local on Google. Nothing. Not an answer. Honestly I see little serious about putting an online booking platform available if it is not respected. I look forward to the owner’s response to this review, also to understand why reservations have been rejected by an app that offered a small discount on the receipt. For a simple free advertising on an online platform? Now I'm still curious to try this place, who knows when you'll stop doing ghosts...
Intrigued by the great reviews, last night me and my group of friends moved from Salerno to a fish-based dinner. We were immediately greeted with sympathy by the Valentino restaurant, a very friendly and professional person, who recommended his tasty dishes giving us a special evening: great food and great quality. We'll definitely be back. Friends of Salerno
Cozy and tastefully decorated premises, friendly and kind owner. Careful dishes in appearance and taste. We ate as an appetizer the octopus to Luciana delicious, wild salmon tasty and grilled squid no less than the rest. We'll be back. We recommend it.
It happened by chance during the feast of each saint, the happy kitchen turned out to be a pleasant surprise. The first thing you notice immediately entering this restaurant is the courtesy and hospitality of the staff. Place treated in detail and a kitchen that surprises you at every taste. For us it has become a fixed stage.