Dan Moon At The Gainsborough - Bath

A perfect, fine lunch on Sunday for two. beautiful eating from beginning to end, perfectly presented. The standout star was more smoky. the main square was delivered with exact precision with each element perfectly cooked and spiced. net, the blonde with the grilled shot and me the frying breast of the huh, probably the best frying dinner I had to keep full. a well-selected weeping list, although I was informed later that the wee I had chosen was not available. complete brand of attila, which entered into the roll of the sommelier and offered an alternative without committing to keep if not liked. sure to say it was a very memorable bottle of peay chardonnay by sonoma. Finally, the cheese board must be improved, but still 5 stars due to value ratio.

My dinner recommendation: The scallop to start and the duck for main. Excellent service. Pretty place We try to go for drinks somewhere else around and came back to the restaurant's bar because of their service.

We went for an amazing dinner at The Gainsborough. It's a really comfortable atmosphere, not too formal or stuffy, but still classy. The food was brilliant (esp the scallop) and the service excellent.

We had the best experience here today. Food was excellent, we had the 3 course lunch menu and it was perfect quality food with unexpected pairings but they all worked. They made a raspberry lemonade on request which really should be on the menu it could not have been better, it was like drinking raspberries. Our waiter was friendly and professional. The place has a unique vibe, very relaxing, somehow smart and laid back at the same time. I couldn't fault anything about our lunch, would highly recommend the place.

I had a wonderful dining experience. I opted for the 7-course tasting menu, and the food was outstanding, beautifully complemented by exquisite wine pairings for each course. The staff was incredible—knowledgeable and providing detailed explanations for every dish. I would highly recommend this restaurant!