Ekubo' - Barcelona

The quality of the dishes was very good and very well presented but the few amounts and we found that the price was excessive. The waiting times were very long. the staff that day was quite undressed and nervous. We asked for some mixed goyas, those in the tail of the bull were very good, those of vegetables that I think were boniato. The ekubo domburi was very good. the eel futomaki and the blackiter did not know angile. the very good mixed but small dock we wouldn't come back.

The best sushi of barcelona. all delicious and very attentive. To repeat insurance! besides sushi and sashimi spectacular, the gyozas are very good and all the ochiai poles of takashi.

We came with the idea that it would be one of the best Japanese in terms of quality in barcelona, but we did not find anything surprising, according to if, but would not pay €100 for 4 dishes without wine, quality is good but the restaurant is very simple and would improve the rice cuisine. there are other restaurants with the same prices and the most complete food.

I had heard very good opinions about the restaurant and the truth is that it is worth a lot. of the best Japanese barcelona no doubt! and the very friendly staff, especially manel, very attentive and always willing to advise! I will repeat! I recommend the nigiri de wagyu

Is the third time I go and I always go out looking to return. high quality product, personalized attention and perfectly prepared dishes. The wyagu is spectacular. a great discovery. the price according to the quality.