Gaa - Bang Pa-in

Enjoyed my experience in Gaa. There are some dishes that wasnt for my taste buds like the cold soup for instance. But besides that the other dishes were just amazing. The chef really brought out the full flavours of the ingredients. Pure artistry was put into making and designing those dishes. I loved the caviar combined with the banana drink and the prawn dish was simply perfect. The fat on leave was also amazing. Just thinking about it makes me want to go back!

I love Indian food. I’m really enjoy first 3 course but overall too simple for 1 Michelin star. Compare with other 1 star restaurant I had before. when they served the first dessert Mango with pomelo and orange. It’s similar to Chinese dessert but put coconut jelly instead sago. Unbelievable that they served like that. I’m very disappointed

To be honest, quite disappointed. The foods somehow lacked of complexity, and they don’t even taste that nice. I was so excited and even booked the restaurant one month ago, but the result turned out to be quite sad. Basically there’s not much food is well-executed. This time I won’t recommend it to anyone. I hope it would get better someday.

Gaa is an experience!! All dishes are well executed!! My memory dish will be the grilled durian marrow ! Exceptional wine list and beverage pair. Must visit.

What a journey they take you on! Service, food and atmosphere 5 stars! Also all night on milk-free requirements by using the same dish but with different ingredients. Everyone has real professionals and well valued. Cocktails made directly, along with wine pairing with your meal also. Very recommended, you must add this place to your trip when you come to Bangkok.