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Bidrage med feedbackTo make matters worse, we noticed another table receiving complimentary beers, so we asked about it as well. Suddenly, the free beers appeared out of nowhere. They handed us a can, but we weren’t allowed to drink it. Seriously? The waitress was quite rude and seemed displeased that cyclists were visiting. Ultimately, we decided to leave and eat somewhere else. Overall, it was not a good experience given the way they advertise themselves.
We arrived at 4:30, just an hour before they stop serving food. After waiting 30 minutes for a server to take our drink and food orders, we finally managed to place our order. Just five minutes later, the server returned to inform us that there was no food available! How do they not keep track of their inventory? We were all really hungry after a day of hiking, and this was a huge letdown. It was frustrating to spend so much time in the sun for nothing. I definitely won’t be returning to this place. On a separate note, they really need to invest in tilting umbrellas so that patrons can enjoy the shade while still avoiding direct sunlight.
I visited this restaurant during the Peak to Pint event with a group from Banff, and we took over the terrace. The Brisket Sandwich was fantastic, and my brother-in-law really enjoyed his meal as well.
My group of 5 friends and I did the parking lot to pint. It was a beautiful experience that ended with a perfectly pulled pork sandwich, and a pint of kokanee gold. In any case, the visit would recommend even if you did not take the bike tour!
Wow!! I had the pulled pork and the IPA. So good. My wife had the beef ribs and not gonna lie it was even better. Two beef ribs and a great salad for 19$ love it.
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