The Galley Whitehills - Banff

The Galley boasts a fantastic location by the harbour in Whitehills. During our visit, there was only one vegan option on the menu, but the butternut squash chili could easily be made vegan by simply leaving out the sour cream. The food was delicious, and the portions were quite generous. The environment felt COVID-safe, with good ventilation and waitstaff who regularly sanitized their hands. The service was both prompt and friendly.

Renowned for its fresh fish straight from the boats just outside, this restaurant also offers excellent options for vegans. It has a pleasant atmosphere that appeals to the skippers of the North!

Light dining room with tablecloths but an informal nautical vibe. Vegan dishes are creative and well executed with bold, fresh flavours, from the richly satisfying coconut sauce of the Malaysian curry to the linguine special which didn't skimp on the promised chilli. Dishes are beautifully presented on aquatic earthenware and decorated with a rainbow of leaves and edible pansies. Impressive dining in a scenic coastal setting.

This restaurant is renowned for its fresh fish, sourced directly from the boats just outside. It also offers an appealing selection for vegans, all within a lovely atmosphere that captures the essence of Northern coastal charm!

The Galley boasts an excellent location at the harbor in Whitehills. During our visit, there was only one vegan option on the menu, but the butternut squash chili was easily adapted to be vegan by omitting the sour cream. The food was delicious and served in generous portions. The restaurant felt safe in terms of COVID-19 precautions; it was well-ventilated, and the waitress sanitized frequently. Additionally, the service was fast and friendly.