The Boiler Room - Baltimore

The fish tacos were extremely overcooked, dry, and the cold Mission flour tortilla was stale. The fish was so dehydrated that it didn't even taste like fish anymore. I had to ask for extra pineapple salsa just to make it somewhat edible, but it still wasn't good. My husband's pizza was undercooked and greasy, not up to par for brick fire style pizzas. The prices were high considering the low quality of the food. However, the waitress was friendly and attentive.

I cannot praise our server Nicole enough! We initially had a reservation for 14 through OpenTable. I called an hour before our reservation to let Nicole know that our group may be as large as 20, and she reassured me that it was not a problem. When we arrived, she took charge and absolutely excelled! She efficiently and accurately took care of our entire group, making the whole experience extremely enjoyable. Nicole was incredibly accommodating and I cannot recommend her enough!

The service at this restaurant was fantastic! Daisy was incredibly attentive and ensured we were well taken care of. However, we were disappointed to find that the food was overcooked. The crust of the burger buns and pizzas were burnt, and both burgers were more well-done than we had ordered.

Great service but the food was so lackluster. Brisket on the pizza was super dry, Buffalo chicken wontons were also dry. Brussels sprouts were too fried

DO NOT GO TO THE RESTAURANT! BEWARE!!! I visited this establishment last Thursday evening with one of my close friends. We sat outside. The outside waiter( he also says he was a multitasking manager) Lawrence, was moving from table to table taking orders walked past our table SEVERAL times but took almost 20 minutes to get his attention and to get us a menu! He sat at each table WITH NO MASK, taking orders. Talking over peoples food and drinks when bringing them from inside