Masala Valley Indian Restaurant

Good hospitality and decently priced , but food and ambience is average. Biriyani was disappointing , tandoori chicken and tikka masala were just about okay. Haven’t tried a whole lot of other items in the menu , so maybe our choices weren’t right. Personally, will not recommend for authentic Indian dinner

The exterior of the restaurant is a bit non-descript, but the food is some of the best I have ever tasted in Australia. The chicken Tikka was unique. I also liked the Handi, which is a cooking style you don't find in too many Indian restaurants. The service was attentive, but not overwhelming. I will be back.

However, the real star of the show was the food. The tandoor rotis were a must-try, as you won't be able to resist having just one. The butter chicken was a delightful dish and the kheema paratha paired perfectly with the yogurt on the side. Conveniently located near the Sovereign Hills Gold mine attraction, this restaurant is a must-visit if you're in town. Don't miss out on the amazing dining experience it has to offer.

We had a great experience at this restaurant. The samosa pakora was delicious and the curries were fantastic. Highly recommend trying it out.

Meh. Very average with little to remember. Ordered chicken korma, kashmiri naan, lemon rice, samosas and papadums. Samosas were cakey, lemon rice uninspired, kashmiri naan low on nuts and fruit, and korma lacked any vegetables at all. Expected better given prior reviews