Northlands Tavern - Balcatta

As a Le Cordon Bleu sous chef, I highly recommend this charming, romantic, small restaurant located in Old Town Nice, France.

I stumbled upon this restaurant on Rue Pairoliere in the historic old town while searching for a place to have lunch.

This tiny restaurant has a charming waiter who bids farewell to each table as they leave. The ravioli aux cepes and gnocchi are both delicious.

Called in for the $15 steak night which is value for money. Not overly large but just enough and cooked to my liking. Not much of an atmosphere but it was a cold, wet Wednesday night! Worth a try.

Whenever we go to a cheap weeknight steak night at pubs we don't expect much as the meal is so cheap but the steak here was large and perfectly cooked with a good amount of chips and salad - will definitely be back!