Tilbagemelding
Bidrage med feedbackTo say of a place with 93 years old, where the vermut with picadita is amazing, mortadela fadea, milanesas cutditas, casserole, gancia, with years with fernet, if they get the experiences of the cars this is the place, recommended.
A wonderful bar, simple, cheap, cozy. It's in front of the train station, and it's keeping that bar stamp from before. is eaten in an excellent way, attention is personalized and the place a corner of history. It was gardel once, far away and long ago. a nice place to take a fernet before lunch.
Ideal for those visitors who want to know more about the story. to attend the various homages to personalities who made history in our country is barbarian. . recommended
It's a good traditional, old-style coffee. attention is very good and the quality of what they serve as well.
It is the typical bar of the time of the railroad... given by so owners, third generation, keeps intact the atmosphere of those times. usually frequented by men who go for their appetizer, it also becomes a meeting place for their family atmosphere where the biggest quote is the homemade slaughter that the owner's lady makes...riquisimo! in a corner, near the window, a table different to the others, prays that the city was sitting a little publicized place, but it shows us another bay.
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