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Bidrage med feedbackFor an annual sibling meeting in Baden-Baden we ordered a table at fritz felix. very short term. why we liked the announcement. the restaurant, the bar, in front of all service staff I liked well. the entire environment tasteful! by ordering 2 people the menu, 4 people had to wait very long for the ordered food. the long waiting period was sweetened with fresh bread and a very delicious sweet sweet butter to the happiness. the steaks were served on a lukewarm teller. I had a medium that it was very ****. the steak of my brother was only lukewarm. with the request for regulation both teller were brought into the kitchen. After a short waiting period the teller was reused, we had to find that the steaks were bouncing. in the case of siblings not necessarily a problem to replace the meat. but that must not happen. my grill was a little late. it was still a fun evening, with some panning, great drinks and a really great environment.
Here's what's right. everything from the grill is great. the service is very charming and unobtrusive from reception to appointment. service: dine in meal type: dinner
Our expectations were unfortunately not met. admittedly we were expecting a lot after we had seen a television report about the restaurant and its celebrities grill. but from the front; we were kindly received and led to the table. the place was nice and cozy. the ambiente was right. the tables for two people are quite small, which became a problem later. the appetizers (we had 1x jakobsmuschel and 1x straciatella burrata) were really very tasty what you can expect at the price but also. at the beginning, it has left something out of our sight. we had 2x rinderfilet with zitronenrisotto once medium and once medium rare. when served, it was not asked who to place at all. so it was served exactly exchanged. To this end, it must be said that medium was almost rare and medium rare. the piece of meat was still somewhat lonely on the teller. not a bit of decoration, no kirschtomate or similar and no special teller. the risotto just came in a bowl. that we have experienced in restaurants that have not even called half the price. Additionally there was some steak salt and a dip. because the table was so small, but this had no more space on this. so our cocktails that were not yet empty were taken back (for the well-picked 16€ each were called prouder price for a small, alcohol-free very acidic juice cocktail that was displaced by a huge ice cube). the meat itself (well from the black forest) had basically no bad quality. it was more tasty. the crust had too strong smoke aromas, not so our case. not really grill aromas, just kind of smokey. there we were actually in the well-known steakhouse chains mostly more tastefully, with even more moderate trips there. After we wanted to pay, we had to wait almost 20min until we got the bill. proud 200€. they were not worth it at the end of us. It was a pity that we should put 4€ for the parking ticket after this bill. does not necessarily have to be out of our sight, so it was probably the last visit in total.
Food: 5 service: 5 atmosphere: 5.
Very great bar