Santorini - Bad Staffelstein

We had a table reservation for Saturday 7.00 for two people. To welcome an ouzo first. The decor clean and well maintained, the staff friendly and super class on it. The food is really a dream, I had a patroklo's plate, so good that you can get in. My wife had the Souvlaki plate, also rich and very tasty. After that, she had a galactobureko, hot and dreamy good, I would never have managed to make it without any space. My wife once tried to make this court himself and has failed. So we know how difficult this is to do. We can only highly recommend this restaurant and come back guaranteed.

Very friendly. Eat very good and rich. Also good price.

Been eating in Santorini yesterday. They have been warmly welcomed and accompanied us to our reservation table. You felt very comfortable.....Device very nice and well maintained clean. The carafe white wine herb was exceptionally tasty. The food itself was very good and tasty. Sulflaki Giro's squid excellent. The pommes ordered in the following are really good. price performance optimal. Look forward to the next time. Were eating at Santorini yesterday. Were immediately welcomed and accompanied us to our reserved table. You felt right at home... Furnishings were very nice and well-kept clean. The carafe of white wine that we ordered was exceptionally tasty. The food itself was very good and tasted perfect. Sulflaki Giros squid superb. The fries ordered were really good. Price performance optimal. Looking forward to next time.

We visited our former Franconian home again. on the last day of our stay we visited this locally with 12 people. to bring it forward for us, it will probably be the last time they visit. the local has been completely renovated years ago, the facility is loaded, everything clean and almost something noble. but that was with the plus points. the service was friendly, but little attentive. for a drink haste or to order a dessert, we had to ask the service that was performed by 2 young men to ask for kalamarie and oktopus (I actually wanted to know how the preparation is I to answer: oktopus is oktopus and kalamarie is kalamarie. ! I still ordered oktopuss grilled for 8.90€. I have 4 pieces a bit thicker than a raw completely tasteless and hard as rubber. it almost remained on the plate. the time or in between, no demand is required, whether everything is in order. even if I paid that I would be an appetizer 4 pieces rubber had no reaction. it should be mentioned that only local visits were made. as a main dish we had still grilled bark leber for 10,30 € gyros special (with metaxas sauce and cheese for 12,80 € baked and pork fillet special (with metaxas sauce and cheese for 14,80 € baked the lever was thin but nevertheless tender and juicy. but also here as well as on the rice very tasteless. the gyroscope and the black fillet was good to express after my wife and daughter. as dessert we had galaktobureko with ice for 4,50 €, which was very good again. from the rest of the family I got the info, meat was good not dry or hard, but also too little to not seasoned. the drinks are for bad personalelstein in the frame. cola 0.40 l 2.70 € cup coffee 2.10 € it will take some time again until we come back to france to see if another visit here is far in the stars.

We were eating right there, was the hammer. Appetizer, salad, main dish everything was very hot and freshly prepared. Very friendly received and served, all very clean. We like to come back.