Billeder
BidrageIngen billeder at vise
Reserver
Tilbagemelding
Bidrage med feedbackThe carvings are quite large. the meat scores with fresh, tender and juicy, the different sauces give the dress then the special. the supplements, pommes and salates, also in the reached plane move. the i-tap was finally the self-fired hazelnut brand. Eat: 5 service: 5 atmosphere: 4
Just delicious and huge portions. food: 5 service: 5 atmosphere: 5
Super scavengers. good bourgeois kitchen. nice service.
It was a very nice evening. super ambiente. even end up oktober with the terraces ovens very cozy and warm the carvings were the awesome nice team. very, very. recommended. we are happy to come back to moni and ingo from melle
We were eating last night. obviously the kitchen was overwhelmed with so many guests. my man and I have never eaten such a bad carving. the meat was ok, but the parnade was gray (as in bad fat fried) the pampig and salted. we have eaten only a part of the meat and left the largest part.The crown was the subsequent espresso. he was cold and tasted like a sprinkle.