Toscanini - Avon

Our experience at the restaurant was greatly enhanced by our exceptional waitress, Maggie. She was attentive, knowledgeable, and engaging. The menu has recently shifted from Italian to Mediterranean cuisine, which was a disappointment for us as we missed the old options. Maggie recommended the ravioli appetizer, which had a unique twist that we thoroughly enjoyed. The baked chicken entree was satisfying, while the Moussaka offered a vegetable-based take on the traditional dish. Overall, the focus on Mediterranean flavors and ingredients in many of the dishes may not be to everyone's liking, leading us to question whether we will return in the future.

Great location. Wonderful service, great ambience. Super tuna tar, mussels, beet salad and Greek salad, but the beef tenderloin had no taste. We love Steak, but all three of us were disappointed by the zarteloin. Wines also excellent.

Our server disappeared. Not sure, whether understaffed or what.

The staff was limited and hastened. Our waited threw the check on our table and ran to another table. The food was options were also limited.

The food and service at this restaurant were exceptional. The appetizers, salads, duck, and desserts were all amazing. The steelhead trout and scallops were particularly outstanding. The ambience was wonderful, providing a unique dining experience in Beaver Creek.