Tilbagemelding
Bidrage med feedbackEvery time I go to this bakery, my interactions are so personalized. the fresh sourded is the best in the city
Had the best lunch here yesterday! I had problems with my over eaten app, so I was worried that my eating would be cold and soggy. the coworker here was so nice and new made my sandwich so it could be fresh! Beyond that, it was her thunfischfocaccia sandwich excellent and the mussel-chowder was the best I? ve had in years! I'll be back.
The soup and sandwich combo was the perfect lunch. The Santa Clara sandwich tasted fresh and the clam chowder soup was very good as well. The only problem is that the prices are a bit steep. For example, if you get the soup separately, you pay over $6 for a small (8 oz) cup, which would not be enough on its own, so in the end you either have to get a large soup or a combo. The sandwich was big, but could also be a bit cheaper, given the relative simplicity of ingredients. In any case, a decent cafe with good, fresh food.
This place is very charming. The hibiscus planted outside gave the experience a cheery start. They sell ?yesterday?s bread? at a discount, so we bought a loaf to take home. There was a slight mix up where they gave our loaf to someone else, so they gave us a fresh loaf instead! We sat outside, sipping coffee. I had the breakfast sandwich with veggie sausage. The bread was great but the sandwich was dry if I?m being honest. It needed sauce or some fresh greens to wake it up a bit. My partner ordered the veggie quiche though, and ohmygoodness? that thing slaps ?? I honestly didn?t know that quiche could be delicious like that. Is there a list for Best Quiche In America?
It feels great knowing that we have such a wonderful local business within walking distance of our home. Everyone there, especially John (the owner are extremely friendly and it seemed like the employees knew the names of every customer that came in! On our first visit we just got coffee and tea and John offered us a free baked good of our choosing (we picked the cinnamon bun and do not regret it! to welcome us in. We came back for lunch the next weekend and we got some sandwiches which we loved! And once again John gave us some free asparagus soup because he really wanted us to try it. We also left with some croissants and a baguette. Everything we have had there has been delicious and everyone is so friendly! A must-visit for anyone in the area!