Reserver
Tilbagemelding
Bidrage med feedbackThe restaurant smells like a septic tank is everywhere and next to the wonderful smell, after approx. 30 minutes waiting to order (with another 40ish waiting for food), we were served pampered chicken! We got a reduced meal, but still? Our server was new (I think), so I don't really want to accuse him. I would avoid this place.
Management we have a problem. A low professional waiter. This is obviously a fav for regulars. My wife and I were met by a seemingly nice thicker young fellow that seemed to be put off by my wife 's request to kindly replace the beans, and add grilled veggies, and poblano peppers. He said, No problem, but you will have to pay more. Seemed odd, as we expected to pay more. The average(3 stars) meal came, wrong beans but wife said nothing. The meal was finished when she asked about the peppers. (he must have forgotten) He brought two, charging for three, and said, They were bigger than normal. He went on to say, Don 't roll your eyes, I have no control over the cooking. I have zero idea whether she rolled her eyes or not, but it was very odd for waitstaff to be so confrontational. Manager, the two of us will never darken your door again. Though you are forced to hire less than top notch, you still have a responsibility to train them.
I'd recommend this restaurant. The food is tasty, the outside sitting area is pretty chilled. My fiancee and I had a good time here. The service is friendly and attentive.
The food was terrible. The Albóndigas tastes bitter and sour! Like it's old food! The ceviche also tasted as if they were putting alcohol in them. For the first time I return my food and leave 20 minutes on arrival.
The best in town. Actually, Mexican food, not tex mex. Tamales are great, fish, tacos, etc. I always come to dinner, but the service is also friendly. Only parking can be a little difficult when it is busy, but unlike that, no complaints at all.