Unterbaarer Hof - Augsburg

Improved. had ordered the peasant plate(€10,90). the grill meat, i.e. the individual meat parts (Rasnjici and leber) were cut to a millimeter-thin that they were dried on the grill. pommes and Djuvec-Reis o.k., supplemental salad generous and good. through the skillful arrangement on the teller, however, it looked more than it was actually. very fllinker and top-friendly service (saturday, 11.2.), and the kitchen works quickly.

We were now here several times within a shorter time.The wet and also the crew have used to run the Balkan Grill House in Königssbrunn.Also it was always super tasty.Nothing changed.We came to eight, contempt, reservation required, and it was all enthusiastic.The portions are great, the taste super and the service fast and well.We come back to all cases.

A friend living in augsburg had booked 3 rooms in this hostel for the weekend of 13/14 July 2013. the inn is a little excavated, the tram ride for the city center takes approx. 20 minutes (passage at the stop nearby every 7/8 min in week, 10 to 15 min on weekend, go single full rate 2,50 euros). the 6 rooms that the hostel has on the 1st floor, above the restaurant (without elevator). the rooms are clean, rather spacious, each with its own shower and toilet. furniture is a bit worn, but well maintained. the price per room for one person is 48 euros, for two people of 75 euros, breakfast included. breakfast is served at the restaurant, and includes, in addition to the drink, bread, butter, jam, ham, salami and cheese, all of a good quality. We didn't take the other meals at the restaurant. Noise-sensitive people will have to ask for a room overlooking the back, as the bells of the church in front ring every quarter of an hour during the night too, and the tram passes under the window of the rooms overlooking the street. In the end, why so positive reviews for a simple and excited hostel? I immediately felt at home, the welcome is pleasant, the place is clean and the prices are appealing!

Service: friendly facility: rustic, in summer you can sit in front of the restaurant on the street as well as behind the restaurant with views of the garden: good bourgeois regional cuisine to moderate trips. the beer of the castlebrauerei unterbaar, which the restaurant gave its name, is one of the best of the region and always worth a sin.Opening times:Monday to Saturday 10 - 24 o'clockson and celebratesday 10 - 15 o'clock