Le Pacific - Aubusson

For me a very friendly welcome and a kitchen I never had to complain about. I'll be there every year and I'll be back. It is brewery, not gastronomic, if you want gastronomy, you have the gold lion at the top and the hotel in France at the bottom of the same street

I read some of the previous reviews and wasn't sure we were at the same place. The food was excellent. I couldn't believe the size of the pizzas! Definitely two people can share one. The galette was interesting, didn't know it was a wheat crepe (downsize of not knowing French!) but it was good. We enjoyed sitting outside watching the world go by.

I tasted a real homemade pizza!

Unfriendly staff, undercooked galette sand crepes - need I say more?Aubusson isn't crammed with restaurants so perhaps that's why the standard here is so low.A pity really because, despite the rather odd decor, the restaurant is well located and offers a good menus.But on my experience I couldn't recommend this to any one.

The restaurant is centrally located in Aubusson, the food and service was very average. We went on St. Valentines Day, as it was one of the only restaurants still open (being off season).