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Bidrage med feedbackWhy is sour kimchi included in gamjatang?It turned out to be something between kimchi stew and soybean paste soup. Meat has a foul smell.Service was good.
Unlimited refill meat is delicious, part-time worker is
The stone pot is delicious, but the seasoning is a bit salty.Jeyuk is just okay to eat.The staff regularly checks for lack of side dishes.It's nice to have more. It's friendly and reminds me of Korean food.I think it would be nice to go and eat.
My first time eating at a Korean restaurant. The food is certainly very authentic as the menu is written in Korean with English notes. The staff is helpful in explaining what things are and making suggestions for what we might like. We have had some Korean food before as we have had a frozen beef bilgolgi and I have made a chicken version from scratch. My daughter opted for a beef bilgolgi hot pot, while my wife chose a ramyun hot bow. I chose the special which was a choice of several Korean soups and stews as well as a main dish. I chose the kimchi stew and the beef bilgolgi. This came with additional sides of kimchi, sweet potatoes in honey, radish kimchi, pickles, and fish something. All of it was good and while some was spicy, nothing was tongue torchingly hot. The authenticity of the place was brought home as other guest arrived. We we first but the next five groups that arrived were Korean who conversed with the staff in Korean. If you are an experienced foodie with a knowledge of Korean cuisine or adventurous, by all means try this delightful place. If you are a newbie to the food, do a little research then dive in. Enjoy!
I ordered1️⃣ Kimchi Jjigae with Grilled Mackerel2️⃣ Spicy Soft Tofu Soup with Stir Fried Spicy Pork3️⃣ Nae Jang TangThe first menu (Kimchi Jjigae) was toooo sweet and too salty. But grilled Mackerel was fine ?The second food was good! Especially, stir fried spicy port was tasty :)The third food was the best menu today? It has good flavor and whenever I come to this restaurant, I order this food often, and it is always delicious!Overall, the earthen pot kept the food warm, so we could eat hot smoked food from start to finish!!