Crust - ASTI

I recently ate at this pizzeria, and I thought it was a decent pizzeria. One thing I appreciated was the ability to choose the type of dough I wanted. The staff were polite and attentive, which added to the overall positive experience. While the pizza was good, it didn't really stand out as exceptional, but it was a satisfying meal.

The cRust offers a special kind of pizza. The dough remembers a crumbly focaccia. The ingredients are very good. They lack some more non-alcoholic beverages.

Mexican food discreet with recipes a little different from those who are accustomed. in addition to the Mexican offer an Italian menu based on pizzas with good appearance (they can only judge visually because I tasted them.) friendly staff and right prices.

Ideal place to try a pizza different from the usual. is really very digestible, it rises from the table without “discovering” while you are satis. Good.

We spent a very pleasant evening in this which remains one of my favorite places. my husband and I have a gourmet pizza, our friends opted for the degotation of the bodega (high-level Mexican cuisine.) food quality, staff availability and absolutely (and as always) perfect price. a certainty!