Rye Knot - Asheville

We visited this restaurant on a beautiful day and chose to sit outside on the patio. My husband had been wanting to try it, so we finally made the trip to the north side of town. Our server was friendly and attentive, and the food arrived promptly. I ordered the shaved ribeye sandwich with horseradish cream, which was delicious with perfectly cooked, tender steak. My husband ordered the doner kebab and he is still talking about how amazing it was. We will definitely be returning to this hidden gem in North Asheville.

I went to the restaurant to order a tomahawk steak listed at $89 on the menu. After placing my order, I was told it would take about 30 minutes, which was fine. However, a staff member later informed me that the price had increased to $143, so I decided to order the aged ribeye instead. The food was tasty, but unfortunately, like my past two visits, I ended up getting sick. The service was for dine-in only.

Had a fantastic time at Rye Knot! Although we don't drink, we decided to try the food and it truly impressed us. The steaks and fries were excellent choices. Overall, we would rate the food, service, and atmosphere a perfect 5 out of 5.

The ribeye sandwich with horseradish sauce was amazing and the fries were nice and crispy. One of the cooks brought us some homemade hot sauce that was amazing and he was really fun to talk to. We had a great time and the food and beers were wonderful. Plenty of room for our party of 8. Highly recommended. Parking: Plenty of close in parking Service: Dine in

Amazing food and ambiance. Staff was wonderful as always. It's our favorite restaurant. Our favorite restaurant!!!! Service: Dine in Meal type: Dinner Price per person: $10–20