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Bidrage med feedbackSix of us gathered for traditional food and wine here. All excellent and the service was friendly and fun! Highly recommend the ciaghiale sugo and pici!
Unpretentious little place with fabulous food at great prices as well. Love the porcini risotto and the zuppa ai fungi is to die for! Great pastas but desserts are not their forte! Worthy of praise !
Nice and cozy restaurant. We went there for lunch and food was very good. For my opinion the portion of a second course could be bigger, but then it would also be more expensive. Anyway we had a chance to have 1st( pasta) and second(rabbit cooked in white wine and escalope) courses as well as dessert. Tiramisu is interesting, made in a bit different way than usually in Italy.
Posizione accogliente, cibo per iniziare dal pici con lepri e pepe antico ineguagliabile, vino locale molto buono, servizio gentile. consigliato ci torneremo sicuramente
Piatti molto buoni e deliziosi, dolci eccellenti, personale molto gentile, posto bello e accogliente. Torneremo sicuramente.
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