Gasthaus Pension “zum Schlachthof” Bernd Hasenbein

1x in the month is for us Wednesday carving day in the old slaughterhouse, super nice and funny host, large part and plentiful selection. tastes just delicious! in summer in free gassonomy and now at cold temperatures in the inner cozy environment. we drive extra 20km and always look forward to it. type: call and book in advance!

Good eating friendly service next visit a food: 5 service: 4 atmosphere: 4

Good selection with German kitchen, deliciously prepared. owner could be more friendly.

The team is quite ok, eating also tastes very tasty the prices have been adjusted

It has been cooking after soljanka eating: 5 service: 5 atmosphere: 4