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Bidrage med feedbackExcellent everything, very kind and helpful staff! We will definitely return to try other dishes.
Centrally located in Aosta, just a few steps from Chanoux Square in American style, as well as the menu. Good chicken wings and burrito chili, very particular and recommended Korean beef receive. Rich and abundant dishes, good value for money. Excellent choice of beers both at the plug and in the bottle.
We called in during a sunny saturday lunch time in Aosta, everywhere was full, but strangely this place was empty... not that strange it transpires.. On entering the restaurant we were almost knocked off our feet by the heat, no air conditioning, you could barely breathe it was so hot. I asked if we can open the door to let some air in no wine available and only some of the menu. We were the only paying guests aside from some family/friends that seem to just hang out there, there was a small toddler running around the place (part of the family group), after submitting our order, someone closed the door, we could barely breathe and asked for it to be open or air conditioning be put on, but were refused due to the toddler and it not being safe so the needs of the paying guests ignored, at that point we told them to cancel our order and left, it is no wonder that when everywhere else in Aosta town was full, this place was EMPTY. Rude staff and a restaurant that isnt really a restaurant but a hang out do yourself a favour and avoid like the plague
Very good food and excellent treatment. very friendly and friendly. Good value for money. very attentive to children
We came to the stand today for the Christmas markets, and around 14 we stopped to eat here. all great, from welcome to ocita: the well balanced dishes in the portions, the excellent goto (good ribs and pork taco pulled,) the waiters go to ask how it proceeds without being annoying, the prices in the norm of the genus and in fact seen the position and the quality we were pleasantly amazed. (I'm sorry I didn't get pictures to put, but I was very hungry and it was so inviting that I didn't even think about it.