Au Pre D'ici - Annonay

Family kitchen atmosphere small room with nice dishes, some stairs to go up and we are there!!!! city center, easy !

Original dishes, fresh local products, a friendly atmosphere...a restaurant as it would take more in our region. We had a good night with friends

We were passing by for one night after going to the safari. I look fast on tripadvisor to find a restaurant next to the hotel. I fall on this one with positive opinions. Okay, we go.So first we need to know that it's only local products, that is, no coca or any other drink of this kind. apple juice, local beer and grenadine among others. We are 4 adults and 3 children, all big eaters. I order an entry while sprinkling. then very good and very tasted but the quantity. aye aye. in the gastronomic style but very small quantity. Well, no big deal, I'm sure the dish will be copied. Something that shocks us, the cuistos don't have toques or bandana or anything else. neither one, nor two, one of the dish comes with a hair. I'm sorry. I've taken a "half beef rank" (local), so necessarily, big beef lover, I'm saying if it's a "half odd" it's that it must be a hell of a big piece at the base. and not. the size of a scallop with all nerves and fat on the side that does not eat. as much to say that there is not much left of the half beef quota at 19€. cooking, stirring, bleeding. not at all tender (first time of my life that I mastic a beef rating) but what shocks most is that it has no taste and even less texture! I asked for risotto. well it was a normal risotto, good, but again the amount infime, 3 strokes of forks and it is folded. No meat sauce. while a small deglazing juice during cooking would have been pleasant. the rest of the table all very disappointed since we almost all took the same dish. necessarily we have made our discontent, especially at 19€ the half beef rating... necessarily, we did not take the dessert and went to another restaurant to take it.This is our experience. I want to specify that there is no misfortune in my writings, but we are a family (very greedy and good food lovers) has low income that has saved to make this little stay and or we wanted to be happy in a good restaurant. So we've always come out very disappointed and even angry. We lost our money tonight. Thankfully the restaurants tickets were accepted. I also point out that I have repeated almost word for these remarks to the waitress and the chef who is excused about the quality of the meat and that he takes good consideration of it.

Exeptional cuisine is done on site, forgotten vegetables sublimated, varied seasonal menu, short circuit, vegetarian, allergic everything is possible, simple and sincere reception, ratio quality exellent prices, we come there often we return there

Small very nice restaurant, few tables so think to book! Seasonal flats, and houses! a lot of organic products and most are local. affordable prices for quality! service impeccable, as well for waiting that was faster than fast! small note: the restaurant does not take bank cards. Think about removing or taking a check.