La Soufflerie - Feedback

The originality of this restaurant is such that we do not have a possible comparison point. but the setting, the reception and the dishes are very good! I had n...

Lucky we found a table without reservation! a small restaurant but an original cuisine thanks to the relatively rich blown still. a bistro atmosphere, a friendl...

One return after three years. The bellows are less copied than before but it is very good because it was difficult to take or finish the second (dessert). recep...

A small restaurant specialising in souffles, savoury and sweet, as well as galettes and crepes. Welcoming staff; good selection of dishes; draught cider to acco...

Blown as a basis for a restaurant: here's something that keeps your attention when you're looking for a restaurant!selled declines (e.g. perigourdin blown) and...

Ten years ago, we've always had a party with even more room. super family meal everyone found what to enjoy and servers are great I advise

Ice reception. The entrance barnum was closed. The boss wasn't very ready to open the tarpaulin to let us in with the push-pussor. He got mad when I told him we...

The blown are always as good but the room is noisy and often full at night (so for managers

A very moment both in the plate and with the staff. The blown are delicious! We recommend and we'll come back!

Very good restaurant! nice equipe, deco too, the dishes are succulent and good value price you really have to test these good blown in the restaurant is located...