A Boire Et A Manger - Angers

The wine is nice The atmosphere and the frame as Bémol as 3 boards for the evening because of the chef) Not easy at this moment I design it By contrast p la plank mixed at 20 e n has no merit Super expensive and bof products J have seen much better elsewhere with products of great qualities Damage

We came to lunch A Friday lunch with family at 3 with a child. Good reception and good service, the menu is restricted but all dishes are as delicious as each other. And the adjoining wine cellar is well provided and the owner gives us valuable advice.

Nice surprise! A very friendly welcome, flat entry dessert to 22 euros without any taste. Chicken snacked lemon coriander very good, as good as the mid-cuit tuna with 2 cabbages. Controlled fish. Great dessert, pear pie and honey. Great ranges, great choice of wine and very good advice. We recommend without reservation!

While the place was really great, since the passage to a higher scale everything went down so much. Alex of very bad mood, and unpleasant limit, service very (too long (we had to ask for our mixed slate 3 times... . Mixed slate charcuterie/cheese has the congrue portion, of very lower quality than that we used to have, rate inversely proportional to the quality... In short, we will not return it again, that is an evidence!

A few steps from Angers Station, this wine cellar made me regret having a correspondence... Very good advice from the boss who knows what he's talking about. The wine was remarkable. I'll be back.