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Bidrage med feedbackWhat a wonderful view, honestly it’s incredible and well worth going just for this alone. Looks like they would do great live music too
This is a tough one. So many positives but equally as many negatives. We reserved a table for seven in advance, when we arrived nothing was prepared no knives, forks, glasses, menus, nothing. Odd. There was just one steak left (and pretty much no other customers). The food arrived at different times (we learned the chef was struggling in a tiny kitchen). The place looked tired, run down, unloved. The positives are the view is phenomenal, the waiter was excellent, the food was really faultless. With a cash injection and a revamp this place could be sensational, right now, it definitely isn't.
Having stayed at the Museum it took me 75 steps to reach the doors of the restaurant. Enjoyed a three course dinner with each course out doing the other. Lovely candle lit setting with a looming cliff beautifully lit. Would highly recommend. If staying the port it is well worth walking or getting at taxi (5 euros) to the restaurant or even just going for a Gin and Tonic to enjoy the breath taking views. Also had a great breakfast here one morning overlooking the med with the sun on my back. Fantastic! Gracias Dieter!
The menú is really good and innovative. There are a lot of great courses in the list. We were two, and I am vegan but not my partner. I was offered one of the best vegan menús I've ever eaten. It was amazing how the cook understood about veganism and created such delicious dishes. My partner ate great meat and fish and and we both enjoyed the desserts and the homemade smoothies. The prices are really good!! The ambience is so stunning I thought it would be more expensive, but it was so good.